I put the ingredients for raisin bread in the bread maker early this afternoon and it was done just a while before suppertime. I mixed some homemade ricotta with some thawed frozen raspberries and blueberries and spread that on some bread. We had a bowl of watermelon chunks on the side. It was so tasty and very refreshing.
Today, I hope you come across something so beautiful that it takes your breath away, too. Happy Monday!